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Honey & Syrup CyberCucina.com has been around since 1998 selling a whole lotta niche gourmet foods and beverages from the United States, Italy, France, and Spain. Some of their most popular items are: Balsamic Vinegars, Olive Oils, Teas, Gift Baskets, Gourmet Packs, Gourmet Olives, Pastas, Sea Salt, and Fragrance & Beauty items.
This page is dedicated to their category: Honey & Syrup
Our White Truffle Honey begins with Acacia honey, golden clear and delicate. It is then armomatized with the earthy flavor of choice truffles form Italy's unspoiled Marche region. Made by Tentazioni which means "temptation", White Truffle Honey's redolent taste combines well with soft cheeses, and lends itself to cake recipes or simply served on petit toast. Each jar contains 8.2 ounces or 230 grams.
Taste a bit of Florida sun year round with Bella Cucina Artful Food's Key Lime Spread. Made from key lime juice, sugar, butter and whole eggs this spread is a refreshing treat. Bella's Key Lime Spread is light, mellow, yet tangy and is delicious in the Key Lime Brulee recipe found on the label. Spread some on your breakfast croissant or add a touch to vinaigrettes for grilled fish. Bella Cucina Artful Food is the winner of "Outstanding Product Line" at the International Fancy Food Show and has made Oprah's "O" List. Each jar contains 6 ounces net weight of Key Lime Spread by Bella Cucina Artful Foods.
Bella Cucina Artful Foods signature preserved lemons are folded into a tangy lemon cream. Whole eggs are then added to create a lush creamy texture that enhances the tart yet sweet and intense lemon flavor. Spoon Preserved Lemon Cream over pancakes for brunch, fold into whipped cream and serve with fresh berries, or try their delicious recipe below. Bella Cucina Artful Food is the winner of "Outstanding Product Line" at the International Fancy Food Show and has made Oprah's "O" List. Each jar contains 6 ounces net weight of Preserved Lemon Cream by Bella Cucina Artful Foods. Tagliatelle with Fresh Fava Beans and Preserved Lemon Cream 1/3 cup extra virgin olive oil 1/2 cup mascarpone cheese 6 ounces Preserved Lemon Cream 1 teaspoon kosher salt 1/8 teaspoon freshly cracked black pepper Parmigiano-Reggiano shavings, for garnish 1 pound fava beans, shelled 1 pound tagliatelle or other pasta (choose a high-quality durum wheat pasta) In a large pot, bring 4 quarts of salted water to a boil. Add the fava beans and cook until tender, about 2 minutes. Ladle the beans out of the water and set aside until they are cool enough to handle, then remove and discard their skins. Add the pasta to the boiling water and cook until al dente. Meanwhile, in a large bowl mix together the lemon cream, mascarpone cheese, olive oil, salt, and pepper until smooth. When the pasta is cooked, drain and add to the bowl with the lemon cream mixture. Toss and serve, topped with Parmigiano-Reggiano shavings. Note: If fresh fava beans are not available, try using dried fava beans which will need to be soaked or boiled ahead of time.
In the 1970's, Franca Franzoni started keeping bees to supply her home with honey. She now produces four different kinds of honey at her country estate in the area near Chianti. Franca's passion for beekeeping and her knowledge of nature's ever-changing landscape of blooms help her create the incredible golden nectar we know as Franca's honey. Franca's farm is near the village of Polo, located just south of Florence in the Chianti region. It is surrounded by fields of wild flowers, acacia and chestnut trees. Franca considers herself a partner in the bee's efforts, aiding in the building of the hives, carefully planning the bee's foraging path and assuring production of a pure, clean artisan product. Once the honey is separated from the comb by centrifugation, it is filtered. After that, the honey is decanted for 20 days. The final product is poured into jars and is ready for shipment. Ms. Franzoni believes in keeping the whole and pure flavors of the honey intact. Her honey contains only pure honey, nothing else. Each jar of Franca Franzoni Chestnut Honey contains 500g or 17oz. (Note: All Franca Franzoni honeys are numbered, denoting limited production.)
Bernard Michaud knows that each consumer enjoys honey in his or her own way. Well known for 100% pure honey products from France, Bernard Michaud's innovative range of rare honeys has won acclaim worldwide. Le Grand Miel de Bernard Michaud unique thousand flower honey catches the eye and astonishes the palate. Its highly original packaging - a metal pail, elegantly decorated with delicate designs in harmonious colours - evokes the art de vivre of the early 1900s, making this honey ideal as a gift or for a special personal treat. Once opened, Le Grand Miel holds more surprises in store: a luscious, luminous golden color and a superb flavor obtained by a unique, secret recipe. It has all the authenticity of honey straight from the hive and all the flavor intact of a perfectly ripened fruit picked straight from the tree. At once creamy and crunchy, it crackles in the mouth then melts under the tongue, releasing an unforgettable perfume. Le Grand Miel (Thousand Flower Honey) de Bernard Michaud was the winner of the Packaging Oscar in 1999 and voted Flavor of the Year in 2000. Each metal pail contains 25 ounces of Le Grand Miel (Thousand Flower Honey) de Bernard Michaud from France.
La Cucina Rustica is proud to announce our own private label honeys produced under the strict supervision of a well known, local artisanal master bee keeper. Our source is a small family owned business with a history of raising bees going back three generations. They provide only the hightest quality honey havested from their own bees. Their goal is to provide honey that has no additives and is as close to the raw natural state as permitted. All of their honeys are derived from a variety of wildflowers and plants grown in the heart of the Midwest. This honey has a delightful taste and retains all of nature's vitamins, minerals, and antioxidant properties. Creamed honey is honey that has been allowed to crystallize under controlled conditions resulting in the formation of fine crystals which give the honey a creamy texture. That creamy smooth texture allows our honey to spread nicely on bread, toast, pancakes, and waffles. It is also a wonderful sweetener for morning coffee or tea. This all natural product provides the boost of energy needed to start the day. Each jar contains 12 ounces of La Cucina Rustica Cream Honey.
La Cucina Rustica is proud to announce our own private label honeys produced under the strict supervision of a well known, local artisanal master bee keeper. Our source is a small family owned business with a history of raising bees going back three generations. They provide only the hightest quality honey havested from their own bees. Their goal is to provide honey that has no additives and is as close to the raw natural state as permitted. All of their honeys are derived from a variety of wildflowers and plants grown in the heart of the Midwest. This honey has a delightful taste and retains all of nature's vitamins, minerals, and antioxidant properties. Pure Filtered Honey is passed through a filter, often under heat and pressure. This process removes the smallest particles of wax and pollen from the honey. This prolongs the period of time before the honey will start crystallizing giving it a longer shelf life. Our pure filtered honey is extracted, strained, filtered and then packed into containers; it is unheated, pure, unpasteurized honey. This finely filtered golden honey is great fo table use, cooking and baking. Try it with your favorite ice cream, yogurt or cereals. Each jar contains 12 ounces of La Cucina Rustica Pure Filtered Honey.
La Cucina Rustica is proud to announce our own private label honeys produced under the strict supervision of a well known, local artisanal master bee keeper. Our source is a small family owned business with a history of raising bees going back three generations. They provide only the hightest quality honey havested from their own bees. Their goal is to provide honey that has no additives and is as close to the raw natural state as permitted. All of their honeys are derived from a variety of wildflowers and plants grown in the heart of the Midwest. This honey has a delightful taste and retains all of nature's vitamins, minerals, and antioxidant properties. Raw honey is honey that has not been filtered or pasteurized. It may be strained to remove the larger visible particles of wax, pollen and propolis. It may be sold in liquid or creamed forms and does tend to crystallize faster than filtered honey. Our raw honey has been extracted, strained and packed into containers; it is unheated, pure, unpasteurized, unprocessed honey. This all natural product provides all the goodness nature intended. Each jar contains 12 ounces of La Cucina Rustica Raw Honey.
La Salamandra is a small dairy farm outside of Buenos Aires that has engaged in the production of high quality dairy products since 1991. Their Dulce de Leche is a source of pleasure that is to be savored slowly and has all the strength and sweetness of the Argentine pampas. Artisan tradition and modern technology results in this exceptionally flavorful Dulce de Leche that is smoother and creamier than other brands. Made by blending hot milk, sugar, and vanilla, La Salamandra is made from top quality raw ingredients like milk from their own cows. La Salamandra Dulce de Leche is consistently ranked first in comparative taste tests where it is prized for its depth of caramel flavor. Now, in addition to their traditional product, La Salamandra is also offering a milk caramel with dark chocolate. All of the same basics hold true and then some. It is full of nourishment and can be eaten alone or spread on bread with nut butters. It is also an ideal filling for crepes or as a topping for waffles, fruit and ice cream. Try it in your coffee for a truly delicious treat. Even better, warm it up and pour it over cakes, cookies, ice cream, or fresh fruit. Each jar of La Salamandra Dulce de Leche con Chocolate) contains 16oz. or 454g.
Our Lavender Honey (Miel de Lavande), produced by Le Mas des Abeilles, is very aromatic with a vegetal scent, more or less fruity but rather intense. It eminates rich and powerful floral aromas of sweet almonds, but contains weak acidity without bitterness, lingers in the mouth. Le Mas des Abeilles produces a honey which is a 100% pure and natural product which contains no colorants or presevatives, and therefore, naturally crystalizes. Spread it on warm bread for an extra special treat. Le Mas des Abeilles is a family owned honey producer located in the South of France. For over 30 years the Lambert family has produced and selected honeys in Provence for export throughout the world. Each jar of Le Mas des Abeilles Lavender Honey contains 250g or 8.8 oz.
The prized Sicilian Blood Orange is beloved not only for its beautiful color, but also for its sweet flavor. Bella Cucina Artful Food's admiration for regional foods has inspired them to create a new citrus spread made of blood orange and lemon juices, sugar, butter, whole eggs and orange zest. Blood Orange Spread is a perfect compliment to your morning toast, muffin or croissant and is heavenly added to vinaigrettes. Try the delicious dessert recipe for Buttermilk Panna Cotta attached to each jar. Bella Cucina Artful Food is the winner of "Outstanding Product Line" at the International Fancy Food Show and has made Oprah's "O" List. Each jar contains 6 ounces net wieght of Blood Orange Spread by Bella Cucina.
Miguel & Valentino's exquisite, grainy-textured, multi-floral honey with pollen and royal jelly comes from the Basque region of Spain and is guaranteed to melt in your mouth and linger on your taste buds. This energy lifting honey is made with 8% bee pollen and 2% royal jelly. Royal jelly is a strong antibacterial protein rich in amino acids that is fed to queen bees when they are still young; bee pollen is renowned for being the only food which contains, in perfect balance, 22 known essential nutritional ingredients that humans require to achieve and maintian optimal vitality. Enjoying our honey is therefore not only an indulgence in taste, but an exercise in good health! Each jar of Miguel & Valentino Basque Trifasico Honey with Bee Pollen & Royal Jelly contains 500g or 16.91 oz.
This exquisite honey is produced in the La Alcarria region of Spain, known for its fresh country air and healthy living standards. This honey has a long history of traditional production limited only to the spring and autumn when the flowers are in full bloom and maintains its authentic D.O. certification since 1992. This is a multifloral honey produced artisanally. It is 100% natural honey and packaged in traditional Spanish ceramic jars in order to prevent changes to the honey by humidity and light and in order to maintain all of the honey's nutritional properties and flavor. Each jar of Miguel & Valentino Multifloral Honey contains 8.45 oz. or 250gr.
In the 1970's, Franca Franzoni started keeping bees to supply her home with honey. She now produces four different kinds of honey at her country estate in the area near Chianti. Franca's passion for beekeeping and her knowledge of nature's ever-changing landscape of blooms help her create the incredible golden nectar we know as Franca's honey. Franca's farm is near the village of Polo, located just south of Florence in the Chianti region. It is surrounded by fields of wild flowers, acacia and chestnut trees. Franca considers herself a partner in the bee's efforts, aiding in the building of the hives, carefully planning the bee's foraging path and assuring production of a pure, clean artisan product. Once the honey is separated from the comb by centrifugation, it is filtered. After that, the honey is decanted for 20 days. The final product is poured into jars and is ready for shipment. Ms. Franzoni believes in keeping the whole and pure flavors of the honey intact. Her honey contains only pure honey, nothing else. Each jar of Franca Franzoni Millefiori Honey contains 500g or 17oz. (Note: All Franca Franzoni honeys are numbered, denoting limited production.)
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